At Lammas, also called Lughnasadh, the hot days of August
are upon us, much of the earth is dry and parched, but we still know that the
bright reds and yellows of the harvest season are just around the corner.
Apples are beginning to ripen in the trees, our summer vegetables have been
picked, corn is tall and green, waiting for us to come gather the bounty of the
crop fields. Now is the time to begin reaping what we have sown, and gathering
up the first harvests of grain, wheat, oats, and more.
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